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Friday, 28 October 2011

Thatch Safe Cooking! No Smoking!


How do we know that the owners of thatched properties are non smoking careful cooks?

Causes of House fires in non-thatched homes:
  • Cooking – 50%+
  • Electrical appliances – 13%
  • Smoking – 7%
  • Electrical Distribution – 7%
  • Heating devices – 4%
  • “Other” – 15%

Causes of House fires in thatched properties:
  • Electrical faults
  • Faults in the flu or flu liner
  • Stray sparks from the chimneys, discarded cigarettes and garden bonfire
  • Heat transfer can be added to this list 

There we have it, owners of thatched properties are careful cooks who monitor carefully their chip pans – and who don’t fall asleep while holding burning cigarettes!  

Thatch fire is a very serious matter - as is any house fire - an understanding of where risk lies, careful and adequate preparation, along with the application of preventative measures - physical and mental - are the keys to longevity and safety.

Some more Statistics:

What you get from your thatch:
  • Water reed 55-65 years
  • Combed wheat 20-40 years
  • Long Straw 15-25 years

Dangers:
  • 50,000 thatched homes in the UK
  • 50 to 100 thatched homes are destroyed or seriously damaged every year

Chances of Fire:
  • Chances of fire in a normal house – 1:320
  • Chances of fire in a thatched house – 1:735

Recorded Deaths:
  • 1 death in twentieth century from a thatch fire 
 We can help you with your insurance The Thatch Advice Centre can help you with the rest!

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